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Sunday, January 19, 2014

Summer traybake chickenIngredients




Method



  1. Put the chicken breasts in a large, shallow roasting tray and drizzle with olive oil. Grill for 10 mins, then add cherry tomatoes and grill for another 5 mins until chicken is cooked. Drizzle pesto over the top and serve.



Recipe from Good Food magazine, August 2006.

19 Jan 2014

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